This is one of two recipes developed for a Malaysian newspaper article about tempeh, and updating its image for it to be seen as a health food. And so it should! Containing 20% complete protein and a great source of micronutrients like riboflavin and phosphorous,…

It is such a blessing to be in a country where Pandan is so abundant. Its fragrant leaves naturally de-odorise my car and my entire apartment, and equally appealing is boiling it in water for a super-water. It lends a flowery essence without affecting the…