Embracing the plant-based lifestyle in Malaysia

Tag: curry leaves

Kam Heong Sauce with Tofu ‘Chicken’

Kam Heong Sauce with Tofu ‘Chicken’

A little known fact about my local tastebud inclinations is that I have always loved me a good Kam Heong dish. Like Malaysian Butter Sauce, Kam Heong is also a sauce unique to Malaysia, an explosive amalgamation of ingredients from Indian, Malay and Chinese culinary…

Mamak-Style Beetroot Coconut Stir-Fry

Mamak-Style Beetroot Coconut Stir-Fry

I have great memories of the mamak lunches I are regularly during my full-time office days in bangsar. The mamak closest to my office was literally a skip and a hop away from my workplace, and the vegetable selection was on enough rotation for me…

Fried Maitake with Malaysian Butter Sauce

Fried Maitake with Malaysian Butter Sauce

If you follow my personal social media channels, you may have come across my toe fracture incident in early September. It was the first time I had broken a bone in my life and with me not exactly being a young person, I was anxious…