Spice Up My Life Curry Mee has always been a staple amongst us Malaysians, whether it’s for our breakfast, lunch or dinner. Though, it can be a little hard sometimes to get Vegan Curry Mee around here. So, we’ve decided to create our very own…

DOUGHNUT WORRY, BE HAPPY! Now, we all love doughnuts don’t we? That satisfying feeling of biting down into a mouthful of soft, fluffiness that’s full of comfort. The doughnut we’ve created is slightly different from the conventional doughnuts you would get at any dunkin donuts…

One thing that I’ll never, ever get tired of is Spring Rolls. Mummy used to make them occasionally either as a mid-day snack, or as a hefty side for our dinners. She would stuff these huge rolls with meat and veggies until they’d burst at…

Oh my, what can I say about fried rice? I can’t remember any point in my life when I was devoid of it! One of my go-to meals to whip up in the kitchen, fried rice is a fantastic way to use leftover plain rice…

Luffa is one of those vegetables that I’ve been eating occasionally, without ever really knowing what it actually is. Ironically, I’ve also been passing by it regularly in the local markets, without knowing that it was luffa! My recent discovery of what it was, buying…

After having my first taste of Pad Thai in Thailand as a 16-year-old, I was hooked. I recall having a plate of steaming Pad Thai cooked by the roadside for only 25 Baht! I wonder how much it is these days! Pad Thai is a…

One of the best hidden treasures in town, I love visiting The Black Cat Café whenever I’m in the Sentul area. It’s an eccentric little place that has a homely ambiance, complete with a games corner, and a library that stretches across curio-decorated walls. There’s…